Delicious! Delicious! Delicious! How many times do I need to say delicious until you decide to try this recipe?? Thank you to recipemothers for this amazing find!
![Crock Pot Sausage & Cheese Tortellini](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_vkwLOT8LygtthjhTFDy1qh7jhpF3THOM-iEO0oc-QX8hq1djOFeLIJZ7PjhoKH80O_Z5KK29GYncQYO2VI8s_QBHhFsDktFy4Vh54HIjY6mJHpnp6s8qO35M4bjtpEPDJRvkn5X7Y7oxl1mSw=s0-d)
Photo credit: Recipe Mothers
- 32 ounces chicken broth
- 20 oz package of favorite tortellini
- 1 lb spicy Italian sausage, cooked
- 2 cans diced tomatoes
- Basil, garlic & Oregano, to taste
- 8 oz. cream cheese (try neufchatel or 1/3 fat cream cheese), softened
- grated parmesan cheese for toppings
- Brown sausage and put into crock pot with tortellini.
- Pour the tomatoes, including liquid, and broth into crock pot.
- Add softened cream cheese in chunks. And stir well. Make sure that the tortellini is covered with liquid
- Cook on LOW for 4 1/2 hours. Stir at 2 hours, and again at 4 hours, remove the lid for last half hour of cooking to allow the sauce to thicken up.
My review: ★★★★★
There is nothing about this recipe that I didn't love. It was easy, it was delicious. Absolutely amazing. I loved it. The man of the house loved it. The kids even gobbled it up. A real winner here.
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